Small-batch ales, lagers, and seasonal brews — paired with house-baked breads and pastries — all under one roof on Austin Road.
Our Story
Austin Mill Brewing Company was born from a simple conviction: that the best beer and the best bread share something essential — time, care, and respect for the ingredients.
Located on Austin Road in Frankfort, Ohio, we brew in small batches so every pint carries intention. Our grains are selected deliberately. Our fermentation is patient. And our ovens are fired daily so the aroma of fresh-baked sourdough and buttery pastries greets you the moment you walk in.
This isn't a brewery that treats food as an afterthought. It's a place where the tap list and the bakery case were designed to complement each other — because a proper stout deserves a proper loaf.
2026
Established
12+
Signature Brews
Daily
Fresh Baked
The Tap List
Rotating selection of ales, lagers, and seasonal releases — always brewed fresh, always poured with care.
5.4% · 18 IBU · Session Ale
Light, crisp, and effortlessly drinkable. Notes of citrus peel and toasted grain make this our everyday pour — the kind you don't notice yourself finishing.
7.2% · 35 IBU · Robust Stout
Dark as Ohio soil and twice as rich. Chocolate and coffee weave through a velvety body — best savored slowly, ideally beside a warm pretzel.
4.8% · 22 IBU · Pilsner-style
Clean, golden, and quietly confident. A traditional Czech-inspired pilsner that rewards patience — subtle floral hops and a biscuit finish.
5.1% · 45 IBU · Session IPA
Juicy without being sweet, bitter without being harsh. A session IPA built for summer porches and long conversations with good company.
5.8% · 28 IBU · Amber Ale
Caramel malt sings upfront, then a gentle hop dryness takes the wheel. Our seasonal favorite — brewed the way it always has been, the way you'd hope.
Varies · Limited Batch
Something new on deck every season. Check with us at the bar — our current release is always the most exciting thing we're working on right now.
Tap selection rotates seasonally. Ask your server for today's full list.
From the Bakery
Every morning before the doors open, our ovens are already warm. We bake sourdough loaves with a crust that sings, buttery croissants that shatter at the touch, and savory tarts meant to be eaten with one hand and a pint in the other.
Our bakery menu changes with the seasons and with whatever arrives fresh from local farms. Some days it's rosemary focaccia. Some days it's apple galette. You'll know it's good when it's gone by noon.
Sourdough
48-hour fermented, crackling crust
Croissants
Laminated by hand, every morning
Savory Tarts
Seasonal fillings, flaky pastry
Focaccia
Fresh herbs, sea salt, olive oil
Find Us
2564 Austin Road
Frankfort, OH 45628
Tue – Thu: 3 PM – 10 PM
Fri – Sat: 12 PM – 11 PM
Sun: 12 PM – 8 PM
Mon: Closed
Get in Touch
Whether you're planning a visit, curious about our brews, or want to discuss a private event at the brewery — drop us a line. We read every message and reply within a day.
